AU2MATE Academy

GENERAL INTRODUCTION TO THE DESIGN OF A DAIRY/FOOD CONTROL SYSTEM

Course no. 10

DESIGN OF A DAIRY /FOOD CONTROL SYSTEM

Target audience

The course is targeting commercial and/or technical personnel who want to acquire basic knowledge related to the design of a dairy / food control system.
Knowledge which can be very useful both in connection with project work related to new installations, but also as foundation for understanding your present installation.

Prerequisites

Knowledge and/or interest in dairy / food processes and dairy / food automation & IT.

Short description

The course will give you a general introduction and overview regarding solutions, terms and standards
used in connection with the design of a dairy / food automation & industrial IT system.
The course will cover topics such as:
• Elements in a typical dairy / food automation & IT solution
• Different types of solutions
• Network/Fieldbus solutions
• International standards used in dairy / food automation & industrial IT
• MES & industrial IT solutions
• Project execution model
• Required foundation for a dairy / food automation & industrial IT project
• Typical activities and documents related to a dairy / food automation & industrial IT project
• Introduction to operation of Au2mate Academy process plant
• Exercise – Operation of Au2mate Academy process plant

Objectives

Upon completion of this course the attendant will have obtained:
• Basic understanding of terms, standards & typical solutions within the area of dairy / food automation & industrial IT systems
• Understanding of typical operation of a dairy / food plant